It’s the kind of news that makes dinner parties more delightful and pub chats far more justified: red wine — that sumptuous, ruby-hued companion to cheese boards and date nights — may actually be good for you. For centuries, wine has been praised by poets and popes alike, but now science is catching up to…
Author: Juanito Alvidrez
Wine enthusiast, foodie, and writer.
Basi del Diablo Releases New Price List for Christmas Season 2023
Basi del Diablo Wines released its new price list for its holiday giveaways in August of 2023 and it now includes Italian wines. The company’s resident winemakers Sigrid Salucop and her sister Sissel said, “It is best for those planning to get wine from the brand to place their orders in advance.” “Christmastime is always…
‘Have Faith in the Future,’ Says Basi del Diablo Chief
We wish you brighter days ahead as strongly as we wish for the same.
We Did It! 8 Years of Low Carbon Footprint
We have not bought a single glass bottle in eight years! The emissions from wine are small compared to other industries but it does not invalidate our efforts. Every little thing counts when it comes to climate action and we are just happy that we are able to do our part.
Basi del Diablo Sends Condolences
Today, we celebrate the lives of those who can’t be here.
Basi del Diablo Gets Green Light from FDA
rand used to have its own plant in the capital but the company’s board decided to move back to the Ilocos Region in 2018.
Your Guide to Cabernet Sauvignon
When it comes to big wines with bold flavours, Cabernet Sauvignon is king and there is no denying it. If you are looking for full-bodied red wine, get a nice bottle of Cabernet Sauvignon. I must note that our Basi Maria is a Cabernet Sauvignon with a twist because it has a bit of sugarcane in…
7 Thrillers That Pair Well With Basidina
Basidina is a crisp white wine that will wake you up once it touches your lips. Its aroma comprises of citrus and hints of sugarcane, a refreshing take of the usual blanc. The most important attribute of this Basi del Diablo wine for this particular subject is its slightly bitter taste and the fact that…
Smoke to Reopen This Week
Smoke Bar and Restaurant is easing into the new normal and will be serving good food to its patrons once again. The establishment said on 29 June that it will open its doors on the first week of July. The Paseo de Paoay establishment serves mouthwatering smoked dishes as well as wines from the Basi…
Bellagio Reopens in Time for Father’s Day
Paoay, Ilocos Norte’s Bellagio Hills reopened its doors today, 20 June, after a three-month-long lockdown in the province due to COVID19. The establishment will be open for Father’s Day, 21 June, and the days thereafter. The hotel’s patrons are delighted that Bellagio can welcome Ilocos Norte guests once again. Steak Dinner + Basi Maria Guests…
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